A flower bouquet that you can eat!
The Christmas craziness has already started! I was happy to focus on a non-Christmas related cake project this week.
This cupcake bouquet was for my sister’s birthday. I have made bouquets before using a polystyrene ball to hold the cupcakes. This time I wanted to challenge myself and make a bouquet that was more true to life, flower stalks and all!
The cupcakes were chocolate mud with vanilla buttercream florals. I used tips 2D, 104, 234, 59, and 24.
A bright and cheery bouquet was the result, and the birthday girl was very happy!