Posted on June 10, 2018 1 Comment
Swiss meringue buttercream……mmmmmmmmm. This cake was covered in the good stuff!
Posted on June 3, 2018 Leave a Comment
Winter has arrived here in the southern hemisphere! Things are starting to cool down, fingers crossed the snowfields receive a decent dump. Read More
Posted on May 24, 2018 1 Comment
A bit of fun this week for one of my lovely workmates celebrating her birthday and retirement!
Posted on May 19, 2018 Leave a Comment
Another chocolate beauty loosely based on my Chocolate Overload Cake.
Posted on May 17, 2018 Leave a Comment
While I was in the US late last year I purchased a Sugarworks Innovative Sugar Structures Kit. I have been desperate to try it out and finally got the chance! Read More
Posted on April 27, 2018 Leave a Comment
It’s been a while since I made baby shoes and I really enjoyed making these again after a couple of years break. Read More
Posted on April 18, 2018 Leave a Comment
I’ve been caking for a while now, bits and pieces, on and off for over 20 years. My very first wedding cake was my own, 20 years ago! Read More
Posted on April 7, 2018 Leave a Comment
I made this David Austin style rose quite some time ago, was happy to pop it on a cake this week!
76 petals make up this beauty.
Posted on March 25, 2018 Leave a Comment
Cream tarts, stacked biscuits (cookies), tart cake…..whatever you want to call them, these beauties are still taking the baking world by storm!
Posted on March 16, 2018 Leave a Comment
I had a bit of fun with this simply butter-creamed cake.
Smothered in Swiss meringue buttercream, this white chocolate mud cake was detailed using my Evil Cake Genius Fabulous Facets Contour Comb.
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